Glossary
In the context of adhesive label printing, a food label refers to a label that is affixed to a food product or packaging that provides information about the food product’s ingredients, nutritional content, and other relevant information required by law.
Food labels are important for providing consumers with the necessary information to make informed choices about the foods they purchase and consume. They typically include information such as the product name, ingredients, allergens, nutritional facts, serving size, and contact information for the manufacturer or distributor.
Food labels are regulated by various government agencies, such as the Food and Drug Administration (FDA) in the United States and the Canadian Food Inspection Agency (CFIA) in Canada, to ensure that they meet specific guidelines and standards for accuracy and completeness.
New Zealand food labelling resources:
In addition to providing information about the food product itself, food labels may also include various symbols and certifications, such as organic or non-GMO certifications, to help consumers make more informed choices about the foods they purchase.
Read our blog providing a summary of the Plain English Allergen Labelling (PEAL) rules.